THIS PAGE IS CURRENTLY UNDER CONSTRUCTION...........

SAFEAGE NEWSLETTER SEPTEMBER 2007

Greetings friends

Sorry we've taken so long to update you about our campaigns etc., but the momentum has been steadily building, people and organisations have been signing on and we just haven't been able to catch our breath! Anyhow, here we are, the latest news. There's LOTS for YOU to do right now, so please take this opportunity to help SAFeAGE walk its talk. Without your action, we are ineffective. WE NEED YOU!! 

  1. Be sure to read right to the bottom to our EVENTS section. We hope to see you there. 

  2. We also NEED YOUR SUPPORT for our food testing project

  3. Read the NEWS about how Monsanto was caught fudging the truth (twice); 

  4. Write to the GMO Director

The campaigns are doing so well! Adrian Alberts has single-handedly brought in thousands of signatories to the labelling campaign as well as some major faith groups. We are also moving forward with the GM Free Food list - which is probably going to take the form of a 'Proudly SAFeAGE' food / organisation which will have two connotations : A green marker to indicate that it/they are in fact GM Free and an Orange sticker to denote they are in transition and lastly of course a RED marker for 'contains GM'. 

We need your action to write to Pick ‘n Pay and Spar !!! (See below)

Retailers such as Pick ‘n Pay, Spar and Checkers all agree that consumers have a right to choose what they eat, but who of them will actually give us that right?

 A label upholds the consumers right to choose what they eat. Even ingredients that have been passed as 100% safe still appear on labels to give consumers that choice.

 But labels are more than a list of ingredients on a product; if something has been labelled we know that it’s been tracked right from “farm to fork”. If something goes wrong, this tracking system lets us to know where in the chain it went wrong, what should be done and who is liable for it. With such a controversial technology as genetic engineering, we think that this process is vital.

What some of our retailers are saying about GMO’s

Pick ‘n Pay

PnP have embarked upon a programme to upskill small-scale farmers producing organically. That’s wonderful. They have also taken a stand against the commercialisation of genetically modified (GM) potatoes, saying that should they come onto the market, Pick n Pay will not stock them until proven safe. Also wonderful. Hopefully they are willing to make a wonderful hat trick.

We wrote to them earlier this year asking them to uphold consumers’ rights to choose by labelling genetically modified foods, but the response was disappointing and problem-centered. We have written back voicing our disappointment and asking them to change their focus to a solution-centered approach and work with us to at least label the soy and maize of their house brands.

 It seems strange that they are weary of GM potatoes, but not of genetically modified maize, the staple food of our country. It is estimated that about 44% of our white maize is modified. Another major GM crop is soya, which is found in many processed foods. The majority of cotton grown in South Africa is GM, it may surprise you to know that cottonseed oil is found in many products too.

We have pointed out to Pick n Pay that foods are labelled for our export markets where there are strict requirements, or are segregated for markets that do not except GM food or even animals fed on GM food. Woolworths has managed to label. After further research we found that it’s not as impossible as they claim. This was our second request:

1.      Ensure that your maize and soya based house brands are GM free (no more than 0.9% GM content in line with European standards), or at least label them meaningfully.

2.      Start randomly testing products that you stock that have some kind of GM labelling to make sure they are what they say they are. We’ve learnt that this is very rarely the case. Pick n Pay should take responsibility for the products they bring to us.

3.      Start pressuring your manufacturers to put in place “Identity Preservation Systems”. These are systems that track foods from “farm to fork” so that we can monitor, trace and segregate GM foods from non-GM foods. (The South African Bureau of Standards has recently developed guidelines for these systems, but they are voluntary.)

02 October 2007 Latest news. We are currently getting a run-around from Pick 'n Pay. One peerson passing us onto another, onto another and so on.
Watch this space for details of what to do next!!

 

SPAR – If they’re so good for you, why not label them proudly?

Spar have an appallingly pro-GM produce, saying that they can be eaten safely and that anything that comes onto our shelves has been “tested for environmental and human safety for 6 growing seasons”. It’s a mystery where they get their information from; we know that not 1 environmental impact assessment has ever been carried out in all the years that GM crops have been growing in South Africa. Independent studies on the health effects are extremely rare. Have a look at their policy on GMO’s at:  http://www.spar.co.za/SPARGMpolicy755.aspx 

We are writing SPAR on your behalf.
Click here to see the letter.
Should you wish to add your own voice the email address of their MD is on the website too.

 

SUPPORT THE SAFEAGE FOOD LIST - Have Pick n Pay and Spar's house brands tested for GM content!

We are about to start selecting random products from the house brands of Pick n Pay and Spar, and testing them for GM content so that we can continue to build our “Proudly SAFeAGE” Food List. WE REALLY NEED YOUR SUPPORT!!

You can support us by sponsoring the testing of a food (R1500.00) or making a donation into the SAFeAGE account, with the reference “Safe Food”.

 Account details:

STANDARD BANK
Branch :THIBAULT SQUARE
Swift code: SBZA-ZA-JJ
Branch: THIBAULT SQUARE,
Branch Number: 020909
CAPE TOWN, RSA
Account number :074807315

Account name: SA Freeze Alliance on Genetic Engineering (SAFeAGE

WE ARE ALSO INVITING REGULAR SUPPORT BY WAY OF AN ELECTRONIC TRANSFER DIRECTLY INTO OUR ACCOUNT.

    You can also buy any of our books or dvds for friends and families and the proceeds of them will go toward food testing.  

 

FAITH GROUPS - THE LARGEST ORGANISED CONSUMER GROUPS IN SOUTH AFRICA.

Without our faith groups under the inspired leadership of Bishop Geoff Davies, our campaign would not have gotten off the ground. We sincerely thank those who have signed up so far, representing a total of 3.6 million consumers.

Bishop Geoff Davies, SA Faith Communities Environmental Institute (SAFCEI)
Rabbi Hillel Avidan, Durban Progressive Jewish Congregation;
Joan Kerchoff, PmB Society of Friends;
Ronald Nicolson, Parish of Karkloof, Howick;
Bsp. DR Lilje, Evangelical Lutheran Church SA;
Mrs A Swart, Moravian Church of SA:
K Read, St Cyprians Anglican Church, Cape Town;
Adv. KD Matji, Hervormde Kerk in SA;
Archbishop Seraphim Kykkotis, Greek Orthodox Patriachate of Alexandria and All Africa, Houghton;
AB Ijzerman, Uniting Reformed Church,  Khayelitsha;
John Clarke, Roman Catholic Church; Pinegowrie
Dr Michael Strauss, Dutch Reformed Church;
Welgelegen
Joani Reynders, Methodist Church, Waterberg
Jackie Trollip, St Francis Anglican, Jeffreys Bay
Moulana Mohammed Navlakhi, De-Deur Mosque, Roshne;
Peter Just, Tibetan Buddhist, Bronkhorstspruit;
George G Berkowitz, Sanctuary of the Soul, Sandton;
DA Shivanand, President ISKON Hare Krishna, Chatsworth;
Dhruva Maharaj Das, President, Hare Krishna Temple, Cape Town

 

TRENDS

Biofuels
”There is no mystery to big biotech’s love affair with agro-fuels. More agro-fuels translates into more soya and more hybrid maize production – meaning more sales of GM seeds and pesticides. Robert Fraley, the Vice-President of Monsanto and co-inventor of its Roundup Ready crops, gleefully told an audience at a recent agribusiness exhibition in Argentina that the growth of agro-fuels was “unimaginable in terms of what it’s going to mean for corn and soybean surface”.

Biofuels, or agrofuels, are big in the world of genetic engineering. They are touted as the answer to our depleting fossil fuels and carbon emissions creating global warming. As with genetically engineered foods, the logic is appealing, until you scratch beneath the surface and look at what growing agrofuels entails..

What are the problems with agrofuels?
They’re monocrops and therefore need a lot of land that could be used for food. Monocrops also need a high level of pesticides and mechanisation. That mechanisation is driven by fossil fuels. The process of extracting oils and turning them into a usable product takes more energy than it produces.

Agrofuels only make sense on a small, local scale where farmers are growing crops for their own use.

See www.grain.org/agrofuels for excellent further reading on the issue as well as GRAIN’s latest issue of Seedling, dealing entirely with this issue. You can download it for free!

Green Revolution for Africa.
Stick with what you know Mr. Gates – but, hey, isn’t that exactly what you are doing – making money? 
   

Bill Gates is giving bucket loads of money towards the “Green Revolution” in Africa. We wish he wouldn’t.
 
Bill Gates and the Rockerfeller foundation are pouring money (US$150 million over 5 years) into catalysing the “Green Revolution” for Africa. Ironically the so called Green Revolution heralded a move away from ecological family farming to export oriented mono-cropping, farm mechanisation and the use of corporate seed and chemical fertilisers and pesticides. Since the start of the revolution in the 1960’s, agriculture has become one of humankind’s most destructive practises for the planet.

 Small-scale farmers all over Africa are demanding that their indigenous seed, agricultural knowledge and systems be supported rather than replaced.  Organic agriculture is the fasted growing sector of agriculture today. The heavy use of petroleum based agricultural poisons and transportation of food all over the world is so last century.

Catch up Bill! Local is lekker.

African farmer organizations will meet in Selingué, Mali on November 27-28, 2007 to discuss ecological alternatives to the Bill & Melinda Gates and Rockefeller Foundations' proposal for a new Green Revolution in Africa. http://www.foodfirst.org/issues/africanfoodsovereignty and http://www.foodfirst.org/issues/greenrevolution.)

 

 

in the news

Monsanto Fudges the Truth
In February Monsanto placed an advert in YOU Magazine, with the heading “Is your food safe?” Underneath a picture of a family in the kitchen, the ad said, “Biotechnology – the true facts ……this is one of the most extensively tested and controlled types of food and no negative reactions have ever been reported”.   


Mark Wells, an active supporter of SAFeAGE was well aware that this is far from the truth and took it up with the Advertising Standard Authority (ASA). He sent in a selection of published, peer reviewed scientific papers to the contrary. After investigation and submissions from Monsanto, the ASA ruled that the advert was false and ordered it withdrawn. ASA said, the claim may not be used again in its current form until new substantiation has been submitted, evaluated and a new ruling is made”.

Monsanto has since issued a statement saying that that ASA has now accepted the advert with the revised wording: “no substantiated scientific or medical negative reactions to GM foods have ever been reported”. Even Parliamentarians in the Department of Environment’s Portfolio Committee were fed this story at a recent hearing they held on GMO’s.

However, Biowatch SA followed up on the story with the ASA, who say, in writing,  that no such thing has happened. The original ruling still stands and if the advert appears again consumers are entitled to object. See Biowatch’s  press release Another spin from GM seed giant Monsanto at www.biowatch.org

New study raises concern over GM maize
A recent study conducted by French scientific research institute CRIIGEN, on a Monsanto maize variety called NK603, showed that rats fed GM maize and those fed conventional maize differed in brain, kidney, heart and liver measurements and had significant weight differences. This variety was approved in South Africa in 2002 and is one of the varieties that we eat.

South Africa is the only country in the world that grows a genetically modified staple food – maize. While maize is often consumed in highly processed forms, such as chips in the USA, pap is a favourite daily staple here. We still have no idea of the impacts of this on the health of our population because no research has been carried out.

 In granting permits for new varieties our government relies heavily on information supplied by the applicant, (in this case Monsanto), often prepared in a foreign country. Our regulatory system is not ensuring the safety of our foods and neither are we being afforded the choice to avoid these foods because there is no mandatory labelling.

Write to the GMO Registrar and ask to see independent, South African research on the health impacts of GM foods.

Contact The Director: Genetic Resources
Department of Agriculture, Private Bag X973, Pretoria 0001
Tel: (+27 12) 319 6024
Fax: (+27 12) 319 6329
E-mail:
DGR@nda.agric.za

http://www.nda.agric.za/docs/geneticresources/geneticresources.htm

Cc our Health Minister  and the Chair of the Portfolio Committee on Environment.

Dr Mantombazana Edmie Tshabalala-Msimang
Department of Health
Private Bag X828
Pretoria, 0001
Tel: 012-3120000 fax 012-326-4395
 

Chair of Portfolio Committee on Environment:
Langa Zita: 083 286 7215 or
Secretary of PC DEAT
Moses Manele: tmmanele@parliament.gov.za
(021) 403 3749
083 709 8524
(021) 403 2808

CASSAVA
Cassava is one of the oldest cultivated crops and a staple food for 600 million people throughout Africa. In 2002, when Zambia suffered a terrible drought and refused GM food aid, they came through their food crisis by relying on indigenous crops such as cassava. In March we celebrated when our government turned down the Agricultural Research Council’s (ARC) application to experiment with GM cassava in open field trials. The ARC is now appealing this decision.
Watch this space for the outcome.

See http://www.biosafetyafrica.net/portal/ - Book Releases” for their new publication on GM Legislation in South Africa

Portfolio Committee Hearing

SAFeAGE presented to the Portfolio committee on Environment and Tourism, who requested input on the Environmental Impact Assesments and on traceability and labelling of GM foods.

We found the committee most responsive to our concerns and they were especially concerned about the degree of misinformation emanating from industrial interest groups like AfricaBio and Hans Lombard Public Relations, who both purport to be independent but which in fact have significant vested interests in promoting GM crops and food products.

We showed that there are no real impediments to putting a proper tracing regime in place on GM crops as there are already some in place throughout the agricultural industry.

Furthermore the SABS (now SA National Standards Organisation – SANS) has put several tracing regimes in place to assist farmers, producers and to track food through the chain. The problem with this is that it is non-GM food which is tracked and which has to prove its lack of contamination. Talk about reversing the onus of responsibility. But then this is nothing new for an industry that has grown on the back of misinformation and outright lies to the public, so is only to be expected.

As far as EIAs are concerned we showed that there is an increasingly strong call for a need for proper EIAs to be undertaken. Previous environmental impacts have relied entirely on desktop studies and on information supplied by industry itself, clearly a situation that raises conflicts of interest. Given that EIAs are the responsibility of DEAT we suggested some solutions to implementing proper transparent public participation processes.

 We thank this particular portfolio committee for its transparent and objective perspective on this issue and will continue to work with them in an open and positive manner.  

EVENTS

Past SAFeAGE Events:
SAFeAGE has been showing the movies Future of Food, Hidden Dangers in Kids’ Meals and our newest acquisition: Patent for a Pig: The Big Business of Genetic Engineering.
We have done well with these DVD's and if you'd like us to come and do a showing please call us! 

COMING UP

Rocking the Daisies  28-30 September. Come and visit us at this revolutionary green rock festival in Darling. Bring your kids, neighbours, friends.  We will be in the Hemporium tent.
www.rockingthedaisies.com

SAFeAGE will have a consumer awareness stall at the Rocking the Daisies music festival in Darling, Western Cape. The promoters say, “We see great importance in using Rocking the Daisies as a platform to promote a “Green Attitude”. We are therefore making it our mission to be an eco-friendly event wherever possible”. They intend raising awareness about our “footprint” and demonstrate alternatives through the ways we put the festival together and the products we use. 
The SAFeAGE stall will educate festival-goers on issues around genetically engineered foods, canvass support for our labelling and food testing campaign and highlight positive alternatives.

World Food Day
16 October

The Daikonia Council of Churches, will  combine with the local Botanic Gardens and the Anglican Diocesan Environmental Group to highlight the importance of traditional/indigenous foods to combat hunger and as a response to health, nutrition and climate change.  The problems around GMOS will included. The event will be on Saturday. In Durban.

Contact: Phone: 031 310 3500
Fax: 031 310 3502
e-mail:  the.director@diakonia.org.za  

National Organics Festival
12-16 October, Cape Town Convention Centre
We are having a stand at this festival in October and have some VIP tickets for some of our members. Please let us know if you would like one or two. Numbers of limited, so it’s first come-first served!

 SAFEAGE AGM – 28/29 NOVEMBER

Please watch this space. We are planning on having a night of fun and frolic on 28th November followed by our AGM on 29th. Please pencil these dates in your diary. More info will follow in mid October.  We are looking for donations of a VENUE as well as some organic GMO FREE snacks for both the evening function on 28th and the day function on 29th. 

 

STAFF

In July we said farewell to Maarten Bazuin. Maarten will be getting married at the end of the year and moving to New Zealand. In the meantime he is doing a temp archiving stint for Biowatch.

We are pleased to have Haidee Swanby on board as general assistant in National Office until December (hopefully longer).

Adrian Alberts is doing a fantastic job as our field/ outreach officer.

An-Li Theron has been holding a focus for Gauteng

ANNUAL REPORT
Charmaine is busy compiling our 2006-07 Annual Report which will be on the website soon. Look out for that, lots of news and photos etc.

RESOURCES

-          The African Centre for Biosafety (ACB) has published a new booklet in their “Biosafety, Biopiracy and Biopolitics” series call Regulation of GMO’s in South Africa  Details and short comings. See http://www.biosafetyafrica.net/portal/  

-          For those of you who want to familiarise yourselves with the nitty gritties of our policies.

        - Urban Sprout is a wonderful green news and organic directory www.urbansprout.co.za

-           We sell the following resources:
Future of Food (DVD) We have two versions now, one is 88 minutes and one is 60 minutes;
Genetic Roulette (book by Jeffrey Smith)
Hidden Dangers in Kids Meals
Seeds of Deception by Jeffrey Smith

Click here for more details on these.

Best,

Charmaine, Haidee, Adrian, An-Li

Click here to go back to home page